Pasta Curry

Pasta Curry

Curry noodles, this recipe lends something new to thousands of ways to prepare pasta, an amazingly spicy, saturated, very tasty dish, try it and you will never regret it, which is a traditional Pakistani dish.
Ingredients
¼ Cup flour Hummus
4 century red pepper with no seeds and a clip
3 Fresh curry leaves
½ kilograms of chicken without skin or bone diced
Garlic spoon ginger paste
Small spoon turmeric crushed
2 teaspoons chili
¼ Cup of water
60 grams coconut milk powder
Cup of water
400 grams spaghetti
3 century green Pepper Clip episodes
½ Cup fresh coriander chopped
1 lemon sliced
Preparation method
Heat a small skillet on medium fire. Add the flour of hummus and cook it with a stir until it becomes dark and smells, about 5 minutes. Move the skillet from the fire and pour the roasted flour into a bowl to cool down.
Hot frying pan does not stick to medium to high fire. Add green peppers and curry leaves and cook for two minutes, and constantly stir. Mix the chicken cubes and cook with constant stirring until it changes color from pink, about 5 minutes. Add ginger paste with garlic and a minority for 30 seconds.
Mix turmeric, chili and hummus flour. Mix the spice mixture on the chicken mixture, cook, and constantly stir, for 2 minutes. Pour ¼ a cup of water to prevent spices from sticking to the pan. Melt coconut powder in a cup of water. Pour it over the chicken mix and lower the heat up low. Constantly stir the mixture and you're making pasta.
Fill a pot with salty water and let it boil on high fire. And when it boils, add the pasta and let it boil. Cook it without a cover with the stirring constantly, until the pasta matures about 12 minutes. Her class is fine.
Put the hot pasta in the dish and pour the chicken mixture over it. Decorated with green pepper, coriander and lemon slices.

تعليقات

إرسال تعليق

المشاركات الشائعة من هذه المدونة

Brime Meat in Lebanese way

صورة
Brime Meat in Lebanese way Briya chicken recipe is made of rice, spices and meat, and you can prepare it with chicken, urban Bribri chicken on the way Lebanese to your family and especially in the days of Ramadan it is a main dish and my foot beside it is selected sauce depending on your desire or the salad of the yogurt or the salad of the vegetables and its types It is one of the best rice eaters. Ingredients 3 cups rice 300 grams minced lamb meat 1 onion, chopped 2 tablespoons oil 3 tablespoons butter 1 teaspoon meat spices ½ teaspoon cinnamon powder 1 teaspoon assorted spices Black Pepper as desired No. ¼ a teaspoon of sweet spices Preparation method Heat the oil and 3 tablespoons of butter in a bowl, add the onions and move until the color becomes golden then add the meat. Keep moving and sprinkle spices. Add the rice after washing well and drying it, and moving gently. Add boiling water, and leave the rice until the water starts to evaporate, ...
قراءة المزيد

How to make salted biscuits

صورة
How to make salted biscuits Salted biscuits And it is one of the most delicious types of pastries which is a crisp golden biscuit mixed with delicious pool grains which is the easiest type of pastry to prepare and can be replaced with a little pool pill from thyme or basil and cheese powder or it can be salt only and spray over it the big salt grains and today we will present it with the love of ALP Company and here are the ingredients Salted Biscuit Ingredients: 3 cups flour 3/4 Cup lukewarm water 1/2 Cup vegetable oil 3 teaspoon instant yeast No. 1 1/2 A large spoon of obesity 1 teaspoon sugar 1 tablespoon salt 1/4 Cup seeds of the pond pill. Method of preparation of salted biscuits: 1-we give the flour and add the salt and the mucus of the ingredients well 2-In another bowl, the amount of lukewarm water, instant yeast, sugar and the ingredients move until the sugar melts completely and we leave them ten minutes. 3. Add vegetable oil an...
قراءة المزيد

Apricot biscuits

صورة
Apricot biscuits Apricot biscuits, tasty desserts shaped like windows and painted with dough over a layer of apricot jam and a layer of dough below. Wonderful taste and offer with coffee. Ingredients 3 and a half cup of white flour Half a teaspoon of salt. 1 and 1/3 cups of yellow corn flour 2 and a quarter of the non-salty butter, with room temperature 1 and a half cup of sugar 3 large eggs, room temperature 2 and a quarter of the apricot jam, with room temperature. Preparation method Urban oven at 190 °c, mix flour, salt, and corn flour. In the e-mail pot with the tool of the beater, hit the butter and sugar on average velocity until the mixture becomes open and light, add egg one after the other, with striking them well after each egg, slow down to the islow, and add a mixture of flour and and mix it. A 27 × 43 cm tray with butter paper, squeeze half the dough evenly underneath it. Put another piece of butter paper over the dough, and then pass a spoon ...
قراءة المزيد