Roasted liver

Roasted liver

It is known that the capdisation is in raising the blood level for those suffering from anemia and also helps to strengthen the immune system, to give you this useful and healthy recipe

* Quantity is enough for three people

Amounts of roasted liver work

A kilogram of sheep liver cleanser and clear. Medium Quality Clip

Text of a glass of olive oil

A big spoon. Spices problem

A big spoon of tomato sauce.

Hot sauce as desired.

Salt and black pepper as desired.

Five garlic pills.

Lemon juice.

The way the fried liver works

1. In an unadhesive frying pan, put two teaspoons of olive oil and then add the liver and all sides.

2. Remove the liver from the fire and put it in a tray of the oven and add the tomato sauce and spices and salt and pepper and lemon juice and garlic sliced slices and wear them from all directions

3. Put it in a hot oven at a temperature of 180 degrees from below until you make sure the liver is ripe from Hamriyah from the top.

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