The way rice works with vegetables and curry

The way rice works with vegetables and curry
Rice with vegetables and curry

A very rich dish of useful rice and vegetables, rich in protein, fiber and light on the stomach, can be prepared and presented quickly when the housewife is confused about what you will offer for lunch, you can offer with reddish chicken or grilled steak, old salad or one of the soup types. Beside him, and what distinguishes this dish is that you can use the rice that has been left before to make this recipe, here's the great recipe for rice with curry-flavored vegetables:

Vegetable and curry rice ingredients

Two glasses of rice.

-Sliced onion

A glass of chopped fiber.

(peppers colors or one color)

Half a cup of grated islands.

Text of a cup of peas.

Two full hot pepper (as desired)

A big spoon.

A big spoon of chicken powder.

. Half a teaspoon of crushed hill

Salt and black pepper as desired.

Water or chicken broth to cook rice and vegetables.

Quarter of a cup of olive oil.

For the decorative:

. Toaster Nuts

. Fried raisins

The way rice works with vegetables and curry:

1. Put the olive oil in a hot pot on fire and add sliced onion and its heart with salt till the onion melts

2. Add the peas and the peppers and the grated carrots and have a little heart with vegetable oil

3. Add the rice and a little heart with vegetables then sprinkle the asparagus and salt and the pepper and the curry and the chicken powder and their hearts quietly again

4. Water boy or meat broth or chicken broth on rice in sufficient quantity to cook rice then stir the ingredients a little and cover the pot and wait until it's cooked.

5. Pour rice with vegetables in the dish of the submission and decorate it with roasted nuts and fried raisins, and its feet are hot beside the roasted chicken or steaks.

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